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Résumé :
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Organic farming is believed to improve soil fertility by enhancing soil organic matter (SOM) contents. An important co-benefit would be the sequestration of carbon from atmospheric CO(2). Such a positive effect has been suggested based on data from field experiments though many studies were not designed to address the issue of carbon sequestration. The aim of our study was to examine published data in order to identify possible flaws such as missing a proper baseline, carbon mass measurements, or lack of a clear distinction between conventional and organic farming practices, thereby attributing effects of specific practices to organic farming, which are not uniquely organic. A total of
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