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Article
Malin Jonell, Auteur ; Michael Phillips, Auteur ; Patrik Ronnback, Auteur ; Max Troell, AuteurEco-certification is widely considered a tool for reducing environmental impacts of aquaculture, but what are the likely environmental outcomes for the world's fastest growing animal-food production sector? This article analyzes a number of eco-[...]
Article
Patrik Ronnback, Auteur ; Nils Kautsky, Auteur ; Leif Pihl, Auteur ; Max Troell, Auteur ; Tore Soerqvist, Auteur ; Hakan Wennhage, AuteurCoastal areas are exposed to a variety of threats due to high population densities and rapid economic development. How will this affect human welfare and our dependence on nature's capacity to provide ecosystem goods and services? This paper is [...]
Article
Nesar Ahmed, Auteur ; Max Troell, AuteurFreshwater prawn (Macrobrachium rosenbergii) farming in Bangladesh has, to a large extent, been dependent on the supply of wild larvae. Although there are 81 freshwater prawn hatcheries in the country, a lack of technical knowledge, inadequate s[...]
Article
Hampus Eriksson, Auteur ; Georgina Robinson, Auteur ; Matthew J. Slater, Auteur ; Max Troell, AuteurThe decline in sea cucumber fisheries that serve the Asian dried seafood market has prompted an increase in global sea cucumber aquaculture. The tropical sandfish (Holothuria scabra) has, in this context, been reared and produced with mixed succ[...]
