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Article
Hampus Eriksson, Auteur ; Shelley Clarke, AuteurGlobal exploitation of sharks and sea cucumbers to meet consumer demand in China is motivating a rising conservation concern. In order to analyze trends in resource exploitation and market dynamics, this paper reviews global production and trade[...]
Article
Hampus Eriksson, Auteur ; Maricela de la Torre-Castro, Auteur ; Steven W. Purcell, Auteur ; Per Olsson, AuteurSmall-scale fisheries present challenges to management due to fishers' dependency on resources and the adaptability of management systems. We compared social-ecological processes in the sea cucumber fisheries of Zanzibar and Mayotte, Western Ind[...]
Article
Hampus Eriksson, Auteur ; Georgina Robinson, Auteur ; Matthew J. Slater, Auteur ; Max Troell, AuteurThe decline in sea cucumber fisheries that serve the Asian dried seafood market has prompted an increase in global sea cucumber aquaculture. The tropical sandfish (Holothuria scabra) has, in this context, been reared and produced with mixed succ[...]
